Crushed chickpeas, tahini, lemon juice & garlic
Freshly prepared whipped cod roe (fi sh roe plate)
Chopped cucumber and hint of garlic in creamy yoghurt sauce
Aubergine & green peppers in special tomato sauce
Stuffed vine leaves with rice, mint, parsley, onion & pine kernels
Potato, peas, pickle, egg mixed in mayonnaise
Fresh spinach with creamy yoghurt & a hint of garlic
On bed of lettuce and tomatoes
Smoked aubergine with olive oil, garlic, yoghurt and tahini.
Marinated green & black olives
Humus, Tarama, Spinach Tarator, Patlican Soslu, Yaprak Sarma, Russian Salad, Cacik, Olives
Turkish spicy sausage
Grilled Cyprus traditional cheese
Cheese, Parsley, seasoning pastry rolled & fried
Seasones & slowly grilled, served with pimegranate syrup, turnip sauce
Freshly fried squid
Shrimp in golden crispy breadcrumbs
Pan fried mushrooms in butter sauce
Mashed chickpeas, broad beans,herbs, served with humus & salad
Onion rings, Falafel, Halloumi, Calamari, Sigara Boregi, Scampi, Sucuk
With feta cheese & fresh seasonal greens
Choped green salad with tomato, cucumber, onions, parsley, herbs topped with olive oil
Fresh chili, tomato, red onions, parsley & sauce